Last month, we took time out to introduce you to the extended Granlibakken family – our 
international staff. We continue to celebrate traditions the world over, most recently, ringing in the New Year with a Chinese theme to mark the Year of the Rabbit (the official start of the Chinese calendar being February 3, 2011).
All guests were invited to a formal, festive dinner of two seatings on December 31, 2010. Our menu offered something for everyone and in sticking with our theme, offered Sesame Yakisobe Noodles with Scallions, Asian Broccoli and Portobella Mushroom Salad, Asian Marinated Pork Chops, Panko-fried Tofu, a variety of stir fries, rices and more.
For good luck, guests could rub the stomach of our Laughing Buddha and mix and mingle from table to table, weaving amongst red, black and silver balloons. A DJ played all night and dancing made our cheerful night all the more jovial as guests tore up the dance floor leading up to the countdown.
We’re looking forward to seeing you again this year and hope you consider making Granlibakken your home away from home.
