Cedar House Pub

Ahi Tuna Tartare, Avocado, Mango, Toasted Sesame, house made Ponzu, Wasabi Tobiko Caviar, wrapped up in a Crispy Brik Dough Cone

Grilled Seasonal Fruit Crostini, Burrata and Sweet Tea Chutney

Marinated with Harissa, Preserved Lemon, Black Garlic and served with Cilantro Micro Greens and Herb Oil

Selection of Ripe Heirloom Tomatoes, Bellwether Farms Crescenza Cheese, Extra Virgin Olive Oil, Himalayan Pink Salt, Cracked Pepper and Basil Chiffonade

With Mini Naan, Vegetable Crudité and Gremolata

With Basque Chorizo, 50/50 Tahoe Pilz Beer, Lemon Saffron Aioli and Grilled Garlic Toasts

Choice of Salt and Pepper, Cajun, Parmesan, Truffle, or Chimichurri Spice

Own this! A variety of options to truly make this the salad you have been craving

Greens – choose up to 2

Spinach, Mixed Greens, Romaine, Arugula

Veggies and Fruits – choose up to 4

Broccoli, Cherry Tomatoes, Cucumber, Kalamata Olives, Artichoke Hearts, Carrots, Celery, Edamame, Red Onion, Red Bell Peppers, Pickled Beets, Pineapple, Mango, Mandarin Oranges, Avocado ($5 extra)

Proteins – choose up to 3

Hard Boiled Egg, Bacon Bits, Pistachios, Toasted Walnuts, Pumpkin Seeds, Quinoa

Cheese – choose 1

Blue Cheese, Goat Cheese, Feta, Parmesan, Shredded Cheddar

Dressings – choose 1

Blue Cheese, Ranch, Lemon Vinaigrette, Balsamic Vinaigrette, Jalapeño Truffle Vinaigrette, Sesame Vinaigrette, Oil & Vinegar

Add additional protein to your salad:

Picanha Steak $12, Grilled Chicken $12, Grilled Salmon $13, Seared Ahi $13, Vegan Steak $12

Fresh romaine lettuce, croutons, shaved parmesan cheese with scratch-made Caesar dressing

Fresh Tomatoes, Cucumbers, Celery, Carrots, Green Chilis, Cilantro, Chives and Cardamom

Green Beans, Zucchini, Yellow Zucchini, Spring Onion, Garlic, Celery, Carrots, Corn, Spinach, Savoy Cabbage and Fresh Herbs in a rich Tomato Broth. Served with Sourdough Bread

Certified Angus Picanha Steak dusted with Classic Italian Seasoning and served with grilled and smashed Yukon Gold Baby Potatoes

Boneless ½ Chicken cooked under a brick with Warm Potato and Butter Lettuce Salad, Roasted Peppers and Olive Tapenade

With Green Curry and Heirloom Tomato Compote

Mary's All-Natural Chicken Breast or Vegan Seitan with choice of three sauces: Lemon Caper, Romani-style with Sautéed Peppers and Onions, or Fresh Pesto Tomato Sauce. Served with Summer Vegetables and Spätzle Salad

½ Pound Piedmontese All-Natural Beef Patty OR Vegan Impossible Patty on a Butter Topped or Gluten Free Bun with Lettuce, Tomato, Red Onion, Pickles. Served with house Made chips and choice of Cheddar, Pepper Jack, Swiss, Blue Cheese or Vegan Cheese. Add Bacon $3

Street-style Torta on a house made Telara Roll with Tortilla Chips, Pico de Gallo and Guacamole. Ask your server about the weeks selection

Half Rack perfectly grilled Tahoe style with our award-winning Sauces, Charro Beans, and Coleslaw

Our number 1 selling cocktail, made with Woodford Reserve and fresh garnish

Shaken, not stirred… Traditional or dirty… your choice of Grey Goose vodka or Bombay Sapphire gin

The best around the lake… choice of Patron silver tequila or Ketel One vodka

Straight up, or over… made with Bulleit bourbon

Patron tequila and Grand Marnier with fresh garnish. With or without salt

Our spin on a lemon drop! Citron Absolut with Blue Curaçao and a lemon twist

Highway 12 Pinot Noir
Sonoma, California
Bing cherry compote with allspice meets cranberry relish on the mid-palate with a subtle cedar and green tea leaf finish
Glass $8 | Bottle $20

Ammunition Pinot Noir
Sonoma, California
Hints of cinnamon and vanilla that dance in the glass with undertones of leather, rhubarb and a nice long finish with spices of clove and white pepper
Glass $13 | Bottle $29

Highway 12 Merlot
Sonoma, California
Rich plum, red berries, vanilla spice, rounded out with notes of cocoa and cedar.
Cherry and strawberry notes with subtle tones of vanilla spice and silky tannins.
Glass $10 | Bottle $22

Jeremy Old Vine Zinfandel
Lodi, California
Ripe plum, blackberry jam, and black cherry finish with sweet toasted spices
Glass $14 | Bottle $30

Falcone Syrah
Paso Robles, California
Dark berries, smoke, and spice accompanied by refined tannins.
Glass $12 | Bottle $38

Bella Grace 1646
Amador County, California
Dark stone fruit, holiday spice, and bright cherry develop into a smooth finish
— 40% Barbera, 30% Zinfandel, 20% Primitivo, 10% Petite Sirah —
Glass $13 | Bottle $29

Hahn GSM
Napa Valley, California
Enticing flavors of strawberry cream, red cherry, hints of vanilla and tobacco
Glass $10 | Bottle $28

Nevada City Winery “Rough and Ready” Blend
Sierra Foothills, California
Complex aromas of cola, spice, and blueberries, with supple tannins and a kick of oak
Glass $10 | Bottle $35

Nevada City Winery Solaire
Sierra Foothills, California
Rhone style blend of 59% Petite Sirah, 33% Mourvedre, 6% Dolcetto, and 2% Grenache
Glass $12 | Bottle $38

Di Arie Petite Sirah
Shenandoah, California
Balanced aromas and elegant flavors of blueberry, smoke, and baking spices
Glass NA | Bottle $40

Rancho Sisquoc Meritage
Santa Barbara, California
Black fruit, cedar, baking spice, with smooth and polished oak tannins
Glass NA | Bottle $40

Nevada City Winery Barbera
Sierra Foothills, California
Flavors of plum, dried strawberry, spice and toasted oak
Glass NA | Bottle $45

Nevada City Winery Zinfandel
Nevada County, California
Flavors of raspberry, red cherry, toasted oak, and spice
Glass NA | Bottle $40

Rutherford Vintners
Napa, California
Ripe dark cherry, cassis, and dark plum along with well-integrated oak
Glass $13 | Bottle $30

Lake Sonoma
Sonoma, California
Blackberry, blueberry, and vanilla bean with a smooth finish
Glass $15 | Bottle $33

Beringer Knights Valley
Sonoma, California
Black currant, blackberry and cassis coat the palate with notes of warm spices
Glass NA | Bottle $40

Nevada City Winery
Sierra Foothills, California
Complex aromas of black currant, green peppercorn, and smokey oak
Glass NA | Bottle $42

Stag's Leap Vineyards
Napa, California
Juicy blackberry, cassis, and strawberry with hints of tobacco and brown spices
Glass NA | Bottle $39

Veuve Devienne Brut Rosé (187mL Split)
France
Cherry and strawberry notes with subtle tones of vanilla spice and silky tannins.
Bottle $11

Bivio Prosecco (187mL Split)
Italy
A pleasant and fruity nose with good intensity. Fresh and harmonious
Bottle $11

Piper Sonoma Brut
Sonoma, California
Full flavored with notes of green apple, mandarin orange and brioche
Bottle $30

Schramserg ‘Mirabelle’ Brut
North Coast, California
Flavors of fresh peach, baked apple, vanilla and ginger; crisp with a tangy finish
Bottle $45

Balletto Pinot Grigio
Russian River, California
Unique and delicate aromatics with citrus, earth, and minerals
Glass $9 | Bottle $25

School Street Pinot Grigio
Amador County, California
Aromas of bubble gum, with flavors of ripe apricots and citrus, and pink grapefruit on the finish
Glass $9 | Bottle $22

Fellow Sauvignon Blanc
Clarksburg, California
Tropical fig and lemon zest with a note of fresh cut grass and a crisp finish
Glass $9 | Bottle $22

Balletto Sauvignon Blanc
Russian River Valley, California
Limy citrus with a touch of earthiness; bright, savory, tart, and surprisingly lush
Glass $10 | Bottle $29

Cass “Mr. Blanc”
Paso Robles, California
Tiered palate of apricot glaze, pressed pineapple, and chamomile blossom
Glass $9 | Bottle $25

Nevada City Winery Sonata Blend
Russian River Valley, California
Tropical nose with pineapple, mango, and citrus notes 
— 60% Sauvignon Blanc, 23% Chardonnay, 17% Chenin Blanc —
Glass $10 | Bottle $38

Bella Grace Rosé
Amador County, California
Developed palate of bright acids, soft fruit, and well-balanced tannins
Glass $10 | Bottle $29

Highway 12
Sonoma, California
Crisp asian pear, stone fruit, and floral notes are balanced by light acidity and hints of toasted oak.
Glass $8 | Bottle $20

School Street
Sierra Foothills, California
Medium-bodied, with hints of lemongrass aromas, and tastes of lemon
Glass $9 | Bottle $22

Hatcher
Calveras County, California
Hints of fresh-cut grass, melon, fresh air after a spring rain
Glass $10 | Bottle $29

Sonoma Cutrer
Russian River, California
Crisp, zesty lemon, green apple, lime and barrel spice
Glass $12 | Bottle $30

Stags’ Leap Winery
Napa Valley, California
Crisp with layers of ripe apple, guava, and warm pear backed by a luscious texture
Glass NA | Bottle $36

Nevada City Winery Reserve
Nevada City, California
Medium-bodied with a soft round mouthfeel with flavors of butter, oak, peach, and caramel.
Glass NA | Bottle $54

Bella Grace Orange Muscat
Amador County, California
Aromatic layers of orange blossom, apricot, pear, and spicy fruit
Glass $6 | Bottle $28

Jeremy Chocolate Port
Lodi, California
Simple and pure aromas of lingering dark chocolate
Glass $6 | Bottle $28

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Applicable state and local taxes will be applied. 18% Gratuity on parties of 6 or more. $15 Corkage Fee.

Brownie sundae with vanilla ice cream, hot fudge sauce, and a cherry

Our pastry chef will prepare unique dessert options each week, including vegan and gluten-free options. Visit restaurant or Toast Takeout for this week's dessert selections.